• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

Chronoceuticals.com

Chronoceuticals.com

  • Home
  • About Chronobiology
  • Online Store
  • Health News

Men's Health

Work and the Circadian Rhythm: How Your Ideal Work Schedule Changes as You Age

Sep 17 by Ewcopywriting Leave a Comment

What is your ideal work schedule? While the answer will vary from person to person, most people prefer a day shift that does not begin too early or end excessively late. Exactly what is too early or too late? New research suggests that the answer to this question largely depends on your age.

The Circadian Rhythm of Teens

By the time many adolescents apply for their first job, they have already settled into a circadian rhythm that roughly resembles that of adults. However, there are key differences that set teens apart. Mostly notably, teens fall asleep and wake later. They begin to release melatonin later in the day so their circadian rhythm is a little delayed compared to adults. These brain differences can linger well into the mid-20s, at which time your brain has officially grown up.

Many teens suffer from a disorder called “social jet lag,” in which they are required to awaken too early for school, work and other obligations and thus suffer health consequences. Pediatricians advocate for schools and other youth activities to begin at 9 a.m. or later and suggest that early start times may be a partial cause of health problems ranging from depression to obesity.

Work and the Circadian Rhythm: How Your Ideal Work Schedule Changes as You AgeIn adulthood, the ideal work schedule mainly depends on your unique circadian rhythm, which research has found is primarily a product of genetic factors. Experts recommend that people work a schedule that allows them to take advantage of their most energetic and wakeful times of the day while sleeping at the time of night that is best for them. However, for many people this ideal work schedule is not possible. Shift work is common and can have devastating health effects, some of which last up to five years after the worker has resumed a normal day shift.

Getting poor-quality sleep may set people up for a host of serious diseases later in life. The brain undergoes cleaning processes during sleep, which remove metabolic wastes that can later contribute to dementia. In addition, many cells in the human body perform essential repair processes when we sleep, which prevents aging and even can lower one’s risk of cancer. Getting a sufficient quality and quantity of sleep every night is an important way of reducing the long-term effects of age and keeping your body healthy.

Middle Age: When the Ideal Work Week Shortens

When most people hit their forties, they are working more hours than ever. Their children are older and education is complete, allowing a complete focus on career. However, powering through your last decades of work may be bad for your health. According to a recent study, the ideal work week for the health of middle-aged people is 25 hours, or just three days per week.

While it is important to stay active and continue being productive as we age, working too many hours, or at odd hours, can lead to stress and health problems. Many companies are shortening the length of the work week and finding this decision yields happier, healthier and more productive employees. Allowing ample time to rest, relax and engage in fulfilling activities allows people to more easily maintain a healthy circadian rhythm.

Working Through Retirement: Effects on Circadian Rhythm

Work and the Circadian Rhythm: How Your Ideal Work Schedule Changes as You Age 1We do not currently know the ideal work schedule for people over the age of 65 because working past this age is a relatively new phenomenon. Humans were once lucky to live to this age, but now around 27 percent of modern people plan to continue working into their golden years. Older people tend to go to sleep earlier, wake more often, arise at an early time and compensate later with napping or rests throughout the day. Working may make it difficult for these people to get the “catch up” sleep that they need to stay healthy and thrive. We have no idea how working well into old age may affect the human body as this is such a new shift. People in years gone by were almost always deceased or incapacitated by that age.

The world cannot always accommodate one’s ideal work schedule. We will always need night nurses, police officers and other nighttime workers. However, it is important to know what amount and timing of work is the healthiest. This will allow us to ensure that more people have a healthy circadian rhythm and that we can screen those who work odd shifts for the resulting health risks.

  •  

Filed Under: Chronobiology, Circadian Rhythm, Melatonin, Men's Health, Sleep, Women's Health

Exploring the Connection Between Selenium Deficiency and Liver Health

Sep 12 by Ewcopywriting Leave a Comment

Selenium is a non-metal chemical element that the human body requires in very small amounts.  There are 13 to 20 milligrams of this mineral present in your body at any given moment. Selenium plays a role in immune health, reproductive health, DNA synthesis, thyroid hormones and more. The most notable food sources of selenium include Brazil nuts, mushrooms and organ meats. It’s also present in smaller amounts in other animal products and grain. However, the selenium content of food can vary widely depending on the food’s geographical origin, as some soils have a higher selenium content than others.

It’s important to get enough selenium. Adults over the age of 14 should get 55 micrograms daily. Pregnant women should get 60 micrograms of selenium daily,and lactating women should get 70. Taking a dietary supplement containing this nutrient can have health benefits, especially if you’re at risk for low selenium. You might be at risk for low selenium if you’re undergoing long-term hemodialysis, smoke cigarettes, drink alcohol, take birth control pills, or have a medical condition that causes malabsorption (such as Crohn’s disease, Celiac disease, ulcerative colitis, or HIV). New research indicates that there is a direct link between selenium deficiency and liver cancer.

The Link Between Selenium Deficiency and Liver Cancer

One of the most recently-discovered health benefits of selenium is that having enough in your body may help protect against liver cancer. Previous studies have already proven the antioxidant properties of selenium, which is amplified when selenium is combined with vitamin E. Possessing antioxidant properties means that this nutrient helps to protect against cell damage caused by uncharged molecules known as free radicals, which is a type of cell damage well-associated with the development of cancer.

A new study published in the American Journal of Clinical Nutrition suggests that there is a relationship between selenium deficiency and liver cancer risk. These findings also extended to other biliary tract cancers, including cancers of the pancreas, gallbladder and bile ducts. According to the American Cancer Society, more than 21,000 Americans die from these cancers every year.

In the study, researchers analyzed data from about 477,000 adults over a period of a decade. Over 260 of these people developed liver cancer and other biliary tract cancers over this time span. It was found that the people who developed these types of cancer had significantly lower levels of selenium than everyone else. Compared to those with the highest selenium levels, people in the study with the lowest selenium levels were up to 10 times more likely to develop liver cancer.

Additional Health Benefits of Selenium

Exploring the Connection Between Selenium Deficiency and Liver CancerHaving low selenium levels not only increases your risk of liver cancer, but it also increases your risk of death by any type of cancer. Scientists have also observed that selenium-rich geographical regions have lower cancer rates on average. Not very much research has been done yet on specific cancers as they relate to selenium intake. One study done in the Netherlands found that men with higher selenium levels have a lower risk of prostate cancer. Two studies to date also suggest that consuming lots of selenium can help protect against colorectal cancer.

Besides the link between selenium deficiency and liver cancer, getting enough selenium has many other health benefits. Selenium is needed for optimal reproductive health, as it contributes to sperm motility. If a man isn’t getting enough selenium, he may suffer from infertility. Selenium is also important for women’s reproductive health. There have been studies that showed that low selenium levels can decrease female fertility, affect fetal growth and possibly cause miscarriage.

Another one of the most notable health benefits of selenium is its benefits for cardiovascular health. Low selenium levels are common among heart attack patients, and severe selenium deficiency can cause heart failure. Another benefit that selenium has for heart health is that when combined with vitamin E and beta-carotene, it can help normalize cholesterol levels.

Selenium is also needed by the thyroid gland. The element is present in enzymes that activate and deactivate the various thyroid hormones. Therefore, getting enough of this nutrient is important for proper thyroid function. Studies have shown that taking a selenium supplement reduces inflammation in those with autoimmune thyroiditis as well as Hashimoto’s thyroiditis.

Finally, studies have found that selenium levels decline as you get older. Low selenium can contribute to cognitive decline in seniors, as shown by a considerably large study that looked at nearly 1,400 people over a period of nine years. It is believed that this effect is due to the fact that selenium reduces oxidative stress (cell damage caused by free radicals), a factor that contributes to cognitive decline.

  •  

Filed Under: Cellular Health, Heart Health, Men's Fertility, Men's Health, Prostate Health, Women's Fertility, Women's Health

Artificial Light Could Be Making You Sick

Aug 17 by Ewcopywriting Leave a Comment

Life on earth evolved in the presence of light. We depend on the sun to provide energy for the plants we eat, to warm our planet to a safe temperature and to regulate our sleep-wake cycles. However, most life also requires a similar ratio of dark. Humans in ancient times sought the shade at midday and enjoyed long hours of dark at night. However, times have has changed. We now live in a world of perpetual artificial light, which is not just constantly present but also a different wavelength than natural light. New research suggests that this may be harming our health in more ways than previously realized.

The Dangers of Artificial Light

Artificial light does not produce the same frequencies of light as light from the sun. It is usually brighter, a higher color temperature and higher intensity than light found in our natural environment. How does this affect our health? According to researchers, it can have a huge effect on the circadian rhythm. Our retinas sense light and pass signals to the suprachiasmatic nucleus (SCN) of the hypothalamus, which in turn regulates our circadian rhythm and a variety of biochemical and cellular processes.

The effects of disrupting the circadian rhythm extend far beyond sleep. People who have a disrupted circadian rhythm from artificial light suffer from an increase in a variety of health risks including inflammation, immune overreaction and even bone and muscle loss. An out-of-sync circadian rhythm can also cause dermatological disorders and autoimmune disease.

Light and Aging

While constant artificial light has long been known to affect health in a variety of ways, new research suggests that it may affect us in a much more visible way as well. Artificial light appears to accelerate aging, both externally and internally. Animal studies suggest that not only may people exposed to high levels of man-made light develop fine lines and wrinkles more quickly, they may also have accelerated aging of their bones, muscles and organs. In studies, the mice exposed to artificial light 24 hours a day aged much more quickly.

While this is bad news for many modern people, there is good news as well. The mice in the studies partially recovered from the effects of the accelerated aging within two weeks of being returned to a normal sleep-wake cycle. If you are feeling over-tired and generally older than you should feel, you may be able to improve your appearance and health by reducing light exposure and stabilizing your circadian rhythm.

Is It Possible to Escape Artificial Light?

Artificial Light Could Be Making You SickThe problem for many modern people is that reducing light exposure can be a difficult task. We have televisions and devices that can be turned off, but these are not the only contributors to an increasingly light world. Many streetlights are high color temperature LED lights, which cause a huge range of negative health effects. In fact, the American Medical Association has warned communities not to use high color temperature streetlights, although many areas continue to do so.

In addition, light pollution is a major issue in many parts of the world. Even if you turn off your own sources of artificial light, the world is simply lighter and brighter than ever before. Sometimes there is no escaping this pervasive light.

Restoring Your Own Natural Rhythm

Even if you cannot completely escape ambient light in the environment, there are a few ways that you can encourage a healthy circadian rhythm. Turn off lights in your house at night, including devices and electronics that produce light. Go to sleep and wake at roughly the same time so your body can develop a set sleep pattern.  Close your curtains and blinds to keep light pollution outside. You can also take a melatonin supplement in the evening to help your body prepare for a good night of restful sleep.

Artificial light is everywhere and may present a danger to the public health. However, there are ways to reduce and compensate for the negative health effects of this light. Getting your circadian rhythm on track is the first step to living a healthier and happier life.

  •  

Filed Under: Bone & Joint Health, Chronobiology, Circadian Rhythm, Energy, Melatonin, Men's Health, Skin Health, Sleep, Women's Health

The Health Benefits of Prebiotics

Aug 15 by Ewcopywriting Leave a Comment

Many Americans make an effort to eat probiotic foods or take a supplement containing these important gut bacteria. The health benefits of maintaining a healthy gut biome, as supported by probiotic supplements, are undeniable. However, there is another less-known supplement that may help your GI tract work at its best: prebiotics. Researchers are just beginning to realize the health benefits of prebiotics for whole-body health.

The Gut-Brain Connection

A well-functioning gastrointestinal system is essential to our health. Our body needs to break food down into the smallest building blocks and absorb these building blocks in order to survive. In addition, gut health has been found to have an effect on our overall health in a variety of ways. Our intestines are a major site of serotonin production, a neurotransmitter which can affect our mood and cognitive function. What’s more, the enteric nervous system located in our gut appears to be a major player in endocrine (hormone) regulation. Almost every week brings a new discovery about how important our GI tracts are to our health and well-being.

The Health Benefits of Prebiotics 1However, many people in the modern world struggle to achieve healthy digestion, absorption, and elimination, including 60 to 70 million people in the United States alone. Our modern diets don’t incorporate enough of the fruits, vegetables and whole grains needed to keep our gut moving at a steady pace. In addition, we are exposed to antibiotics when we are ill, when we clean with antimicrobial cleaners and even in our water. These antibiotics kill gut bacteria, which can compromise our own health.

What Are Prebiotics?

The gut microbiome is an important key to good gastrointestinal function. In our guts live millions of helpful bacteria that perform a variety of essential roles. They help digest food, produce essential vitamins, and contribute to healthy immune function. New research suggests that gut health may be even more important than previously thought, linking the health of our digestive system to healthy weight and even cancer risk.

Probiotics are the “good” bacteria that have been shown to create the best environment when living in our guts. It is important to take a probiotic supplement, but supplementation alone does not guarantee that these beneficial bacteria will thrive. This is where prebiotics come in. Prebiotics function as food for these beneficial bacteria and help to make the intestines a better place for them to live. Prebiotics are indigestible, which means that they are not absorbed into our GI tracts. They are easily fermented by bacteria for energy, ensuring that your probiotic bacteria have the ingredients they need to thrive and help you thrive as well. While most of us eat prebiotics in whole foods such as banana, leeks, onion and garlic, many people do not get enough in their diet and can benefit from a supplement.

The Health Benefits of Prebiotics

The Health Benefits of Prebiotics 2New research is showing that the health benefits of prebiotics may extend beyond our gastrointestinal tracts. People who supplement with prebiotics have healthier digestion and are even less likely to be overweight or obese. In addition, prebiotics appear to promote a healthy inflammatory response, helping to lessen the symptoms of a variety of conditions such as asthma. In fact, a recent study found that people who take a prebiotic supplement have lower levels of inflammatory markers in their blood, suggesting significantly less immune overreaction. Other studies have found that prebiotics may promote cardiovascular health and healthy cholesterol levels within normal ranges.

Getting Prebiotics in Your Diet

There are a few ways that you can get more prebiotics in your diet. First, you can choose foods that are rich in these indigestible starches. Second, you can switch from a probiotic supplement to one that provides both prebiotics and probiotics. Many people prefer these supplements because it makes sense to swallow the bacteria’s “food” along with the bacteria. In addition, taking a single supplement is just simpler.

If you seek optimal health both in your GI tract and the rest of your body, taking a prebiotic supplement may be beneficial. It makes sense to feed the bacteria that help your body to thrive in so many diverse ways.

  •  

Filed Under: Digestive Health, Men's Health, Metabolism, Mood, Women's Health

Benefits of Astaxanthin: The Carotenoid With Powerful Protective Properties

Aug 07 by Ewcopywriting Leave a Comment

Aging affects all of us eventually, both inside and out. Our skin begins to sag and fine lines appear; our arteries and joints degenerate in ways that affect mobility and disease risk. Eyesight begins to decline along with memory and cognitive function. What if there were a natural way to help protect against some of these deleterious effects of time? According to new research, the colorful carotenoid astaxanthin may be the key.

How Do We Age?

Scientific studies have indicated that damage from free radicals are responsible for many of the changes that we associate with aging. Oxygen is necessary for us to live, but it also can have a negative effect on cells. Oxygen is inhaled as a bonded molecule made of two oxygen atoms, which is why it is referred to as O2. However, it is split into two oxygen atoms as part of cell metabolism. This process creates oxygen radicals, which are destructive to many components of our cells, especially DNA.

Benefits of Astaxanthin: The Carotenoid With Powerful Protective PropertiesOur bodies make an enzyme called superoxide dismutase that removes oxygen free radicals, binding them to other molecules so they cannot cause damage. As we age, our bodies do not create this important enzyme as effectively. The result is that our cells suffer small amounts of damage that lead to the physical symptoms and increased health risks associated with growing old. For centuries, ancient explorers searched fruitlessly for the “Fountain of Youth,” but we are still left with no real way to slow down aging, let alone prevent or reverse it.

What Is Astaxanthin?

Astaxanthin is a carotenoid, aka substances that typically have a red-orange tint. It is found in a variety of plant and animal foods, including select plants and algae, as well as certain marine fish such as salmon. It is present in high amounts in krill oil as well.  While this compound is plentiful throughout nature, most people who live in the United States and Western Europe need to take a supplement to get the health benefits of astaxanthin. Our diets simply do not contain many foods that are rich in this super-vitamin.

Astaxanthin was recently discovered to have powerful antioxidant properties, potentially protecting against some of the external and internal changes associated with aging. Not only may it protect against the visible symptoms of aging, such as fine lines and wrinkles, but other benefits of astaxanthin include helping to maintain healthy vision, cardiovascular health and a variety of other positive effects. Astaxanthin appears to work by influencing the amount of free radicals in our cells, in effect helping to protect against some of the damage associated with aging.

The Health Benefits of Astaxanthin

Benefits of Astaxanthin: The Carotenoid With Powerful Protective Properties 1Several studies have found positive effects from taking astaxanthin as a daily supplement. Astaxanthin helps protect against the oxidation of fatty acids, which may benefit cardiovascular health and help maintain good health in other parts of your body. Astaxanthin has also been found to support brain health, helping to maintain healthy cognition and brain function by helping to protect against oxidative damage to the delicate tissues of the brain. It can also help maintain healthy vision, which is not surprising considering it is very similar on a molecular level to the sight-protecting nutrient beta carotene. Some other benefits of astaxanthin include supporting healthy fertility and decreasing recovery time after strenuous exercise.

Astaxanthin helps protect against a diverse range of health concerns and helps promote healthy aging by protecting against the root cause: free radicals. While it has not been studied long enough to know if it has long-term benefits or side effects, astaxanthin is likely a safe way to support healthy aging. While it is important to speak with your physician before beginning any new supplement, the health benefits of astaxanthin may make it the top healthy aging supplement of our time.

  •  

Filed Under: Cellular Health, Eye Health, Heart Health, Men's Health, Prostate Health, Skin Health

Grape Polyphenols Proven to Help Neutralize Effects of a High-Fat Diet

May 18 by Ewcopywriting Leave a Comment

When it comes right down to it, the typical Western diet is not a healthy one. Americans and a growing number of Europeans eat high levels of fat, including saturated fats that are known to be a health hazard. In fact, modern medical research blames much of the prevalence of high cholesterol, high blood pressure and cardiovascular disease on our diet. While the Western diet may be the cause of many of our societal health woes, there may be simple and healthy ways to mitigate the damage.

Grape Polyphenols and Your Health

Grape polyphenols are organic molecules that occur naturally in grapes and other fruits. They are present throughout the fruit, but especially high in the skins of the fruit and its leaves. These compounds are rumored to have a variety of positive health effects, from improving cardiovascular risk factors to acting as cancer-protective antioxidants. Researchers decided to look at whether these grape compounds really can improve our health and if so, how they accomplish this.

In the first major study of grape polyphenols, researchers tested the effects of supplementing with grape polyphenols on people who eat a diet that is 33 percent fat, which is similar to the diet currently eaten in the United States. The subjects’ diets were also comprised of three percent grapes, which means they were getting lots of grape polyphenols. After 11 weeks, participants saw a reduction in body fat as well as a variety of positive health benefits. Their metabolic profile was better. Their intestinal microbes were more balanced and contained more health-friendly strains. Gut function was also improved.

A second study looked at the effects of grape polyphenols on an even more unhealthy diet, with 44 percent of calories coming from fat. This diet included a wide range of saturated fat to mimic the more extremely unhealthy diets that have been associated with increased disease risk. When people eating this diet also took in five percent grapes, they did not see any metabolic improvement, but their overall health still improved. Subcutaneous fat deposits were reduced, liver health improved and microbial balance in the intestines was better.

The Power of Grapes

Grape Polyphenols Proven to Help Neutralize Effects of a High-Fat DietGrapes have always been a healthy snack, but this research suggests that they offer more health benefits than the average fruit. There have been many studies linking grape polyphenols to better health, more balanced gut flora and more. In fact, this tiny plant compound is believed to be the reason French people eat a high-fat diet yet enjoy better health than Americans: They drink a great deal of red wine, which contains grape polyphenols.

The effects of polyphenols in humans are not surprising considering their role in plants. Grapes are rich in this compound because it protects them from the sun, prevents bacterial infection, and repels animal predators. In addition, grape polyphenols give red and black grapes their distinctive pigments. Polyphenols appear to play a similarly positive role in the human body.

Adding More Polyphenols to Your Diet

While grape polyphenols are most studied type, they are not the only polyphenols. People who wish to get more of this disease-preventing nutrient in their diet can eat them in a variety of foods including green tea, cloves and chocolate. While grape polyphenols appear to be especially good for health; the other sources of polyphenols have all been found to fight disease and help support a healthy lifestyle. In addition, people can also take a supplement that contains grape polyphenols to get the health benefits without having to eat the fruit.

New information is constantly coming out about the effects of our diet on our health. Grapes appear to be an especially positive choice, with plenty of polyphenols, resveratrol, and other disease-fighting compounds.  These little fruits may not just taste great, but protect us from disease as well.

  •  

Filed Under: Digestive Health, Heart Health, Men's Health, Metabolism, Women's Health

  • « Go to Previous Page
  • Page 1
  • Interim pages omitted …
  • Page 6
  • Page 7
  • Page 8

Primary Sidebar

Copyright © 2025 · Genesis Sample on Genesis Framework · WordPress · Log in

  • Return Policy
  • Terms and Conditions
  • Privacy Policy